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Frozen Murray Cod Tail Pieces – 1.1kg - Bone-In, Skin-On for Soups & Braises reed diffuser heat-conductive material suited for thoseCut from the flavorful tail of Murray cod, these bone in, skin on sections are vacuum sealed and frozen to lock in freshness. Naturally rich in collagen, they yield silky, gelatinous broths and tender meatperfect for comforting soups, stews, and braises. Product Highlights: Tail Sections: Bone in, skin on pieces for maximum flavor and body. Collagen Rich: Ideal for thick, silky soups and slow braises. Convenient Pack: Vacuum sealed, multiple pieces;