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and enjoys sharing practical tips and tricks for keeping plants happy
Then we’ll decorate with meringue woodland mushrooms and chocolate ganache bark
Produce selections depend on what's ripe and available
Join Hannah from Olivet Ceramics for a handbuilding workshop
000 people how to make terrariums since then
Pâte à Choux Workshop Date:2026-02-22 and enjoys sharing practical tipsIn this class we will dive into the world of pte choux or cream puff pastry. This is a unique dough that forms the foundation of several delicious pastries. It's twice cooked and it amazing strength and flexibility allows for magnificent treats that are straightforward to customize and easy to make ahead. Well cover helpful tools and tips for piping, and discuss different fillings. We'll make filled cream puffs, eclairs, and savory cheesy gougeres.
