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We source research from peer-reviewed medical journals, top government agencies, leading academic institutions, and respected advocacy groups
doi:10.5551/jat.RV16007
Soft tissue injuries involving muscles, ligaments, or tendons respond most consistently
PubMed PMID: 3662416
L-Carnitine is an amino acid that the body makes quite well on its own, but it can also be found in dairy products and meat, especially beef steak, ground beef, and other meat products
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