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The ingredients are naturally occurring in the body
Since the 1990s, many countries have implemented food fortification policies, such as adding folate to flour, to prevent neural tube defects and anemia, substantially reducing their incidence [40, 41]
Your daily diet should include 1.3 milligrams of vitamin B-6
By controlling the ingredients, you can ensure it contains no preservatives or additives such as carboxymethyl cellulose (cellulose gum) and mannitol as many pre-packaged B12 injection kits did
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