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You’ve got that trademark explosive fruit and Cabernet Franc spice and big
exposure: south-east
Freshness and roundness merge to deliver a clean
Abraham Overholt (1784 - 1870) was one of the fathers of American distilling and he took uncompromising pride in this product
the southern Sauvignon and the northern Viognier immerse themselves with the limestone soils
Feudo Montoni, Nero d'Avola "Lagnusa" Sicily, Italy 2022 organic You’ve got that trademark explosive100% Nero d'Avola Certified organic. Lagnusa is the name of the cru from which the grapes hail. The name has its origins in the vineyard which has always been called lagnusa by the farmers of Montoni. In Sicilian, lagnusa means that which is lazy and produces small quantities. Today, we know that a vineyard that produces less, creates higher quality. The yields of Nero DAvola from the Lagnusa cru were very abundant and the quality was optimal. Grapes
